Gourmet Organic - Whole White Pepper - 40g
Picked when ripe, processed to remove the outer skin, then dried, leaving only the white seed. White peppercorns have a sharper, hotter, earthier flavour than black peppercorns, but without some of their complexity due to the removal of the outer hull.
Whole white pepper is a pungent spice that can be used in many dishes, but should be used in more moderation as it is more of a spicy bite than other peppers. It is often used in fish dishes and white sauces, to keep the dishes completely white.
Also combines well with.... Cardamom, Cinnamon, Cloves, Basil, Garlic, Coriander seed, Ginger, Cumin, Thyme, Rosemary, Parsley, Turmeric.